Sunday, October 31, 2010

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Ouita Michel opens new restaurant in rural Lexington

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Saturday, October 30, 2010

Applebee's Gift Card Collection

Applebee's Gift Card CollectionJoin your neighbors at Applebees for delicious food, friendly service and a hometown atmosphere that cannott be beat. From American classics like our Applebees House Sirloin to signature dishes like our Fiesta Lime Chicken, Applebees is the place for great food and good times. Stop by today and see whats new in the neighborhood.

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Friday, October 29, 2010

Ratatouille

One key point: if you can get over the natural gag reflex of seeing hundreds of rodents swarming over a restaurant kitchen, you will be free to enjoy the glory of Ratatouille, a delectable Pixar hit. Our hero is Remy, a French rat (voiced by Patton Oswalt) with a cultivated palate, who rises from his humble beginnings to become head chef at a Paris restaurant. How this happens is the stuff of Pixar magic, that ineffable blend of headlong comedy, seamless technology, and wonder (in the latter department, this movie's views of nighttime Paris are on a par with French cinema at its most lyrical). Director Brad Bird (The Incredibles) doesn't quite keep all his spinning plates in the air, but the gags are great and the animation amazingly expressive--Remy's shrugs and nods are nimbler than many flesh-and-blood actors can manage. Refreshingly, the movie's characters aren't celebrity-reliant, with the most recognizable voice coming from Peter O'Toole's snide food critic. (This fellow provides the film's sole sour note--an oddly pointed slap at critics, those craven souls who have done nothing but rave about Pixar's movies over the years.) Brad Bird's style is more quick-hit and less resonant than the approach of Pixar honcho John Lasseter, but it's hard to complain about a movie that cooks up such bountiful pleasure. --Robert Horton

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Stills from Ratatouille (Click for larger image)







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Thursday, October 28, 2010

Wednesday, October 27, 2010